A street recipe for friends

Ingredients

1 kg ground beef (shoulder
cut) 10 slices of bacon
5 brioche
buns 300 g caramelized onions
5 Portobello
mushrooms 5 slices of Cheddar
5 lettuce
leaves 2 tomatoes
2 chili
peppers 350 g BBQ sauce
salt
pepper
100 g grated Cheddar

Instructions

In a small saucepan, warm the BBQ sauce slightly.

Place the ground beef in a bowl, season with salt and pepper, and then add a little BBQ sauce. Mix well by hand to ensure the sauce is evenly distributed.

Shape the ground beef into patties and place them in the skillet without oil. Cook for three minutes on each side.

Once the patties are ready, place the brioche buns in the pan to warm them up.

From there, assemble the burger however you like. In this particular recipe, Dimitris Skarmoutsos added BBQ sauce, tomato, caramelized onions, mushrooms, bacon, and of course Cheddar cheese, which we melted.

Source: in.gr